Tag Archives: Evolving Vegan

Season 2 of the CTV Life Channel original series Evolving Vegan premieres April 16

From a media release:

The plant-based adventures continue as the CTV Life Channel original series, EVOLVING VEGAN, returns for its second season beginning April 16 with new episodes airing Tuesdays at 8 p.m. ET on CTV Life, CTV.ca, and the CTV app, and also streaming on Crave. Recently nominated for Best Host, Lifestyle for Season 1 of EVOLVING VEGAN at the 2024 Canadian Screen Awards, Mena Massoud (Aladdin) takes viewers to new dynamic destinations, exploring diverse approaches to vegan cuisine in each locale, illustrating how talented chefs and restaurateurs are making plant-based food delicious and accessible.

Over the course of six, all-new hour-long episodes, Massoud explores the vibrant plant-based food scenes of Philadelphia, Montréal, Miami, Las Vegas, New Orleans, and Tokyo. Along the way, Massoud experiences local vegan cuisine with guests and experts, including famed magician and actor Penn Jillette; comedian Maz Jobrani; educator and food historian Zella Palmer; and New York Times best selling cookbook authors Carleigh Bodrug and Radhi Devlukia.

In the premiere episode of EVOLVING VEGAN Season 2 (airing Tuesday, April 16 at 8 p.m. ET on CTV Life, CTV.ca, and the CTV app), Massoud heads to Philadelphia, a city rich in history and hearty food surprises with elevated live-fire cooking, fresh Capalachi Pasta, and an unexpected turn on the classic Philly “Cheesesteak”. Mena also learns to make delectable donuts with funnyman Maz Jobrani, and crushes an absolutely monstrous “meatball” sub.

EVOLVING VEGAN is produced by Bell Media Studios. For Bell Media Studio, Jennifer Couke and Michelle Crespi are Executive Producers. Eva Filomena is Series Producer. Mena Massoud and Ali Mashayekhi are Executive Producers for Press Play Productions.

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Mena Massoud explores the burgeoning world of plant-based living in new original series Evolving Vegan, March 30

From a media release:

CTV Life Channel and Crave delve into the exploding vegan food scene across North America, with the launch of all-new Bell Media Studios original series, EVOLVING VEGAN, Thursday, March 30 at 8 p.m. ET. Hosted and executive produced by Mena Massoud (Aladdin), EVOLVING VEGAN is inspired by his online project of the same name, which itself has evolved into a cookbook, and now, an inspiring travel series exploring beautiful meals, talented chefs, and restauranteurs who are making plant-based living delicious and accessible.

Throughout the six, one-hour episodes, Massoud takes viewers on a plant-based escape, and serves up a refreshed look at a flourishing food scene in Los Angeles, Austin, Mexico City, Vancouver, Portland, and Toronto.

In Episode 1, Massoud explores the plant-based food scene in Los Angeles and restaurant-hops with friends Lilly Singh and Laura Marano, indulging in elevated vegan French pastries, “pastrami” sammies, Thai “chicken” wings, and unbelievable “carne” asada.

About Mena Massoud:
Mena was born in Cairo and immigrated to Toronto with his parents and two sisters at the age of three. He began his post-secondary studies in neuroscience before transferring schools and programs and graduating with a BFA in theatre.

He is an actor, author, and entrepreneur. He has founded Evolving Vegan, a project which aims at making veganism accessible to all and has also launched a non-profit organization to aid underrepresented artists, the EDA (Ethnically Diverse Artists) Foundation.

The billion-dollar, international success of Aladdin inspired Mena to create Press Play Productions to continue paving the way for diverse artists and stories.

EVOLVING VEGAN is produced by Bell Media Studios. Jennifer Couke and Michelle Crespi are Executive Producers for Bell Media Studios. Mena Massoud and Ali Mashayekhi are Executive Producers for Press Play Productions.

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